The Kindle Farm School and Pizza Hippo jointly present The
Super Spring Community Jam and Plant Sale to benefit the Kindle Farm vocational
logging program May 19th from 10AM to 10PM.
Musical guests include: Flabberghaster, Acoustic Roots,
Medicine Warriors, Black Mountain FM and Toni Atari. Flabberghaster kicks off
the music from noon to 2pm. Everyone else to follow. $5 suggested donation.
The Annual Kindle Farm Plant Starter Sale features a variety
of cold weather plant starts to give folks a head start on their home gardens.
Currently there are approximately 12,000 starts growing in the KF greenhouse.
Varieties include: broccoli, cauliflower, kales, chards, lettuces, spinach, radishes,
multiple herbs, eggplant, tomatoes, and more.
Additionally, there will be a bake sale, a cord wood raffle,
and the opening day for Pizza Hippo’s Townshend Pizza Stand, serving local,
organic pizzas all day long. All activities to take place at The Kindle Farm School, #1 Route 30, Townshend, VT 05353.
Pizza Hippo and Kindle Farm have formed a sustainable
partnership dedicated to transforming communities through the power of organic
food. Kindle Farm will grow the lion’s share of Pizza Hippo’s organic
vegetables on-site. Additionally, the Kindle Farm vocational program is
building the Pizza Hippo Townshend Pizza Stand from wood grown on campus, logged
by the students, milled on-site, and finally transformed into a traditional New
England architectural form by students under the supervision of staff carpenter
Earl Cook.
“Growing everything from the tomatoes, herbs, and vegetables
to the wood for the Pizza Hippo building here at Kindle Farm and then creating
value added products just feet away from where it was grown minimizes our
carbon footprint in a very meaningful way. It’s a level of sustainability most
farm-to-table operations can only dream about, and most importantly, the Kindle
Farm students are involved in this unique entrepreneurial enterprise on every
level,” says Malcolm Hood, Pizza Hippo’s founder and executive chef.
Amber O’Reilly, Kindle Farm’s farm and vocational program
manager adds, “Pizza Hippo’s operation has given new meaning to the work our
students are doing as part of their education. Not only are they gaining hands
on experience in farming, logging, and carpentry, they’re seeing first hand how
to turn these skills into a small business enterprise.”
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